Omakase in Singapore: A Culinary Journey Omakase, which translates to “I leave it up to you” in Japanese, is a singular dining encounter which allows visitors to delight in a chef-curated food featuring seasonal ingredients and exquisite flavors. In Singapore, the omakase dining scene has grown appreciably, offering foods enthusiasts https://east-coast-lagoon-food-vi91222.blogofchange.com/38621235/omakase-singapore-15-30