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Drive-in restaurant tech: how AI and contactless menus are transforming classic food service

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Exploring the most recent Trends in Food Service: What Restaurants Are Offering Today The landscape of food service is evolving rapidly. Restaurants are adjusting to customer demands for much healthier and a lot more sustainable choices. Plant-based menus are coming to be a staple. Innovation is reshaping how diners connect https://archerf1vsp.loginblogin.com/44148535/soft-serve-ice-cream-goes-sustainable-how-chefs-are-sourcing-responsibly-without-sacrificing-flavor

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