Anarsa is usually a crunchy sweet snack usually eaten throughout Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. Rabri is really an Indian sweet dish designed with curd, flour, and a mix of bajre ki roti. Raabri is generally manufactured in the northern, central and western https://ethnicindiangrocer.com.au/product/groc-chings-noodles-veg-hakka-560g/