Cinnamon and clove-infused rice is layered about pieces of chilli, cardamom and turmeric-marinated rooster, then slow cooked till the flavours merge jointly to create absolute perfection. Dive into their tangy ‘chat bombs’ or relish the comfort of ‘Mowgli Chip Butty’ for an genuine flavor of Indian zest in the laid-back https://hemanimehmiindianrestaurant.com.au/menu/